Cooking
1)whisk the eggs together with the sugar using a mixer. 2) Slightly soften the butter in the mug on the stove or in the microwave. Add soda and vanilla, and mix again. 3)Enter the weight of the flour gradually and knead a dough. The dough is very good and does not stick to hands. So that you can work with him with ease. 4)Pour on the table a little flour - 4-5 tbsp, spread the dough on the table and knead it some more time, until all flour will not be included in the dough. 5)Now roll out our dough, the thickness of the layer should be about 1 cm Cut out figures using molds. If you do not have molds, you can use a regular Cup. 6)Grease the pan with butter (cookie recipes allow you to use butter and vegetable) and spread figures. Between the biscuits should be a small distance so that they didn't stick, as the volume of the pastry increases as a result. 7)Preheat the oven to 200 degrees and put a cookie. Bake for about 12 minutes. But, you know, the longer the cookies will be in the oven, the more it is roasted, and it as a result becomes unsympathetic.
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