Description
The basis of the diet of Golden lilies is meat. Grill it on coals on a lattice, which is called "rostel". "Rostrum" and call all the dishes cooked in this way. Pleskavitsa is a typical meat dish, something like our burgers, only large size. Cevapi is a kind of meat sausage. Tastier this dish with rostila, but no worse than if fry in a pan. This dish is for the lovely and helpful women, She (swetiksemizwetik) and Lyuba (howcast).
Ingredients
-
1 кг
-
3-4 ч. л.
-
3-4 зуб.
-
1 шт
-
1 ч. л.
-
0.5 ч. л.
-
2-3 ч. л.
-
1 ст. л.
//= Yii::t('app', 'Total calories: ') . $recipe['ingredients']['total_calories'] ?>
Cooking
Make stuffing almost like normal meatballs: mix the onion, seasoning peppers, etc. At the end add the vegetable oil. Very important to the quality of meat, it all depends.
Pleskavitsa - make something like a cake, only a thickness of about 1 cm.
Cevapi - made of minced sausage and cut into the desired length.
"Punana pleskavitsa", ie pleskavitsa with the filling - it needs to be made thinner, then everything in pasties. I put clotted cream, you can do stuffed with cheese or salty cheese.
Make the shape of pasties. Value as pleskavica and "punani" - at your discretion.
To cook, as already mentioned, it is better to "Restyle", now bailed out of the pan.
All fold and pour chopped onion.
Garnish might be chopped onion (in this embodiment, on a plate put the onion and pour it a little vinegar, put pleskavica or cevapi) or at Your discretion.
Leave a comment or a recipe review
Leave comments can only registered users.
Register, or Login if you are already registered.