Description

Zapekanka school, of potatoes and canned goods
It was named so because she first tried it in school))) Like I've never seen a recipe, maybe just not noticed, sorry then!!!

Ingredients

  • Potatoes

    4-6 шт

  • Canned fish

    2 бан.

  • Onion

    1-3

  • Mayonnaise

Cooking

step-0
for our recipe we will need raw potato, cut it rings, but if desired, and julienne
step-1
stacked this way on a baking sheet
step-2
canned mash with a fork
step-3
put on top of potatoes
step-4
finely shinkuem onion and put on top of canned
step-5
you can certainly buy less fatty mayonnaise, it will be easier to promazyvaetsya when all the fluff casserole, put it in the preheated oven until cooked
step-6
Bon appetit!!!
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