Description

Potato pie with minced pork and eggplant
Decided to make something delicious and nutritious. A mixture of several recipes and added their own. Turned out delicious, very sweet and rich dish.

Ingredients

  • Potatoes

    500 г

  • Minced meat

    500 г

  • Eggplant

    1 шт

  • Carrots

    1 шт

  • Tomato paste

    2 ст. л.

  • Cheese

    100 г

  • Sour cream

    200 г

  • Garlic

    2 зуб.

  • Onion

  • Cream

  • Salt

  • Seasoning

  • Dill

  • Chicken egg

    2 шт

Cooking

step-0
Make mince - 0.5 kg minced meat, 1 onion, salt, seasoning to taste. Divide into two halves.
step-1
Boiling potatoes. Salt, dill to taste.
step-2
MNU potatoes with cream to dry (aka "flow").
step-3
Once the potatoes are cooled, add to it eggs and distribute mashed potatoes on the walls and the bottom of the dish.
step-4
Fry the eggplant.
step-5
The first layer put the beef, I went out and on the walls (because the potatoes were watery).
step-6
Next, stack the eggplant.
step-7
Layer carrots.
step-8
Then comes the second half of the mince pre-mixed with tomato paste (250g minced 2 tbsp tomato paste). You can use tomatoes in their own juice.
step-9
This layer is made to products do not remain :)
step-10
Top decided to put pepper to taste. On top was poured a sauce made from sour cream, garlic, spices and grated cheese. All stir. Salt and pepper to taste.
step-11
Everything in the oven, cook at 200 degrees for about 40-45 minutes. To pull out and give a little to cool.
step-12
All the dish is ready! Turned out tasty and nutritious, eat the second day. The child, in General, more eats nothing but this.
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