Corn Pizza

Description

Good food is not always expensive and difficult.

Ingredients

Zucchini

2 шт
Cherry tomatoes

500 г
Pepper

1 шт
Black olives
Chili
Feta

400 г
Corn grits

400 г
Butter

2 ст. л.
Olive oil

4 ст. л.
Sage
Water

1,5 л

Cooking

Prepare the vegetables. Pepper I always clean and then cut. Zucchini and tomatoes are also cut. To throw a bit of a stretch. oil. To prisolit, pepper and, if you like, add your favorite spices, mix.

Water bring to the boil, add salt (2-3h. l)., add the nutmeg. Gradually add corn flour and, stirring, cook for 2 mins.

Add SL. oil and stir.

Corn dough spread on a baking sheet. To put on top of the vegetables.

Add for lovers of olives and chillies. I for this case divided the pan in half, because I do not eat neither.

On top spread the feta and sage.

Bake in the oven при200 °C, about 30 min. And it is better if the pan you put not as high as I did. Vegetables are a little cooked and the bottom was still without crust. Then I had to move down and close the top with foil.

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