Description
The recipe we prepared at school technology in the classroom, was taken out of a magazine.
Ingredients
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1 шт
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400 г
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5 шт
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1/2 вилок
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2 ст. л.
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3 ст. л.
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1,5 ст. л.
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6-8 шт
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Cooking
sausages warm in a pair or in the boiling water, I use a microwave
shred cabbage and send it all in a saucepan, pour water so it just covers the vegetables, and simmer
cut the potatoes into slices and add to vegetables
sausages cut into circles
form for baking grease with oil, put into it the stewed vegetables, and on the edge of sausages
mix mayonnaise with tomato paste and pour the vegetable mixture put the form in preheated oven and bake on high heat for 10 minutes
steamed vegetables with shpikachki to the table in the form in which they were baked, garnished with greens Bon APPETIT!!!!
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