Description

Cottage cheese casserole
Cottage cheese casserole - a permanent dish in my family. I want to show You how I cook it. The recipe is very simple: all the ingredients necessary for a "5". Five hundred grams of cheese, five eggs, five spoons of semolina, five spoons of sugar... Three minutes for a batch, bake half an hour and enjoy a healthy and very tasty cakes!

Ingredients

  • Cheese

    500 г

  • Chicken egg

    5 шт

  • Sugar

    5 ст. л.

  • Semolina

    5 ст. л.

  • Soda

    0.5 ч. л.

  • Vanilla

  • Salt

    0.5 ч. л.

  • Raisins

    100 г

  • Flour

    1 ст. л.

  • Butter

    1 ст. л.

Cooking

step-0
It is necessary for us ingredients. Turn on the oven at 180°.
step-1
Spread the cheese in a bowl for kneading the dough.
step-2
Add eggs and peremeshivaem 1 minute with a mixer at slow speed.
step-3
Add sugar, semolina, salt, vanilla, soda. Continue whisking for 1 more minute.
step-4
In conclusion I will add raisins.
step-5
Grease the form with butter, sprinkle lightly with flour and lay out our dough. Sent the form in a preheated oven for 30 minutes.
step-6
After a time we reach our flavorful casserole. Someone who likes to eat warm, someone was already cold. Here, as they say, already on the fan))
step-7
Bon appetit!
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