Description
Cottage cheese casserole - a permanent dish in my family. I want to show You how I cook it. The recipe is very simple: all the ingredients necessary for a "5". Five hundred grams of cheese, five eggs, five spoons of semolina, five spoons of sugar... Three minutes for a batch, bake half an hour and enjoy a healthy and very tasty cakes!
Ingredients
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500 г
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5 шт
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5 ст. л.
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5 ст. л.
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0.5 ч. л.
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0.5 ч. л.
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100 г
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1 ст. л.
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1 ст. л.
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Cooking
It is necessary for us ingredients. Turn on the oven at 180°.
Spread the cheese in a bowl for kneading the dough.
Add eggs and peremeshivaem 1 minute with a mixer at slow speed.
Add sugar, semolina, salt, vanilla, soda. Continue whisking for 1 more minute.
In conclusion I will add raisins.
Grease the form with butter, sprinkle lightly with flour and lay out our dough. Sent the form in a preheated oven for 30 minutes.
After a time we reach our flavorful casserole. Someone who likes to eat warm, someone was already cold. Here, as they say, already on the fan))
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