Description
Tender chicken with herbs, asparagus and zucchini.
Ingredients
-
Chicken fillet
2 шт
-
Zucchini
1 шт
-
Asparagus
7 шт
-
Basil
20 г
-
Rosemary
20 г
-
Cream
50 мл
-
Olive oil
20 мл
Cooking
For chicken marinade we need: salt, pepper, fresh herbs - Basil and rosemary.
To cut Basil, rosemary - add the leaves and pour all the cream. Marinate for 7-10 minutes.
Zucchini cut into slices, season with salt and pepper and drizzle with olive oil.
Asparagus salt.
Fillet put in foil with vegetables and bake for 15 minutes at 180 degrees.
Ready fillet cut into slices, combine with zucchini and asparagus and serve.
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