Description
Another interesting marinade for chicken...
Ingredients
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The chicken legs
5 шт
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Tomato
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Vegetable oil
Cooking
Chicken legs and cut into serving pieces
Tomatoes I always take "the eye", sometimes, it takes more than 1 liter. cans
You can grind the tomatoes in a grinder, but I used a potato masher
Well, and then dip our chicken in tomato marinade. Put into the fridge and leave it there for the night...
Well, the chicken is ready for frying. Fry in vegetable oil until Golden brown...
Then spread the meat on a baking tray, fill it with tomato ground and put 1 hour in a preheated 180-200g. the oven.
Well, that's all!
BON APPETIT!!!!
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