Description
Fans of rice noodle dedicated))) delicious combination of rice noodles, meat, shrimp and vegetables.
Ingredients
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100 г
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300
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2-3 ст. л.
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2 шт
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1 шт
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1 ст. л.
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200 г
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1 ч. л.
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1 ч. л.
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1 ст. л.
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200 г
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Cooking
That's what we need, left-overs salt and sugar, the picture is still a piece of ginger (with the phalanx of the thumb), but without him I like more, so it is not indicated in the ingredients.
First, be sure to pour boiling water over broken rice noodles from pivchaynoyi teaspoon salt (if you forgot, then boil for 3 minutes) while you're slicing and frying, even steamed))
Finely chop the garlic, onion into quarter-rings, carrot thin strips (but I liked it the other way: with a vegetable peeler into thin layers, and diagonally - on diamonds))) if you are adding the ginger, its on a fine grater grate.
Now we will need two frying pans in 1 tablespoon oil fry the garlic, put the meat, cut into thin slices, fry for 3-5 minutes, reduce the heat - then I cover with a lid and begin to do vegetables...
... clean Junior assistant from the bowls with food for the cat)))
Fry the onion in the second pan, add if you have ginger, 1 tablespoon Curry, fry literally a minute. Add peppers, green beans, carrots, sugar, half a teaspoon of salt and a little water, mix and cover with a lid to polushilos 10 minutes.
Now to the meat add steamed vegetables, shrimp, rice noodles (water drained of course), 1 tablespoon of soy sauce, mix well.
Cover and give 10 minutes out, stirring occasionally.
[b]Bon APPETIT! And all the girls with the upcoming holiday!!! Good luck and Sunny mood!!! [/b]
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