Description
Divine zapekanka fresh vegetables, mushrooms and ground beef. Conjured the whole family, so it was fun, colorful and very tasty! Analogues, of course, many, but this interpretation seems not found. Try and spend an unforgettable family night for a delicious dinner. Comfort and warmth in your home!
Ingredients
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Potatoes
3 шт
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Zucchini
1/2 шт
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Pumpkin
300 г
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Carrots
2 шт
-
Onion
1 шт
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Mushrooms
500 г
-
Minced meat
500 г
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Chicken egg
4 шт
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Mayonnaise
4 ст. л.
-
Sour cream
2 ст. л.
-
Milk
100 мл
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Salt
-
Black pepper
-
Spices
-
Cheese
200 г
Cooking
All the vegetables with conventional slicers and cut into strips (like carrots in Korean). Salt, pepper, we added a little all-purpose seasoning. Mix thoroughly.
Form for baking grease with butter
The first layer - our beautiful vegetables! we spread them evenly. Don't be afraid to boldly lay out half, so the stuffing will be in the middle
Vegetables spread the stuffing. previously I just had the salt and pepper and added garlic.
For stuffing put fried with onions mushrooms and distribute over the surface
Do fill in for zapiekanki. whisk eggs, milk, sour cream, mayonnaise. add a little salt
Wrap it up top our casserole with the remaining vegetables
Fill our casserole sauce
Sprinkle top with grated cheese and make a cheese coat
Cover the form with foil and send in a preheated 180 degree oven. after 40 minutes remove the foil and leave the casserole to brown for 20 minutes so the cheese crust turned out fragrant and Golden
Bon appetit, my dear and beloved!
Enjoy!
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