Description

Cottage cheese-rice casserole with currants
Cottage cheese-rice casserole with currants. Instead of currants you can use any fresh or frozen berries. In the recipe I added 2 tablespoons of honey, for me it was enough if you like sweeter, increase to your liking.

Ingredients

  • Rice flakes

    0.5 стак.

  • Honey

    2 ст. л.

  • Milk

    1 стак.

  • Cheese

    150 г

  • Chicken egg

    1 шт

  • Black currants

    2 горст.

Cooking

step-0
In the recipe using rice flakes Mistral
step-1
In curd add honey
step-2
Rice cereal, egg. Stir until smooth
step-3
Then add the currants, pour in the milk and mix again. Curd-rice mass lay in a greased form.
step-4
Bake in preheated oven for 25-30 minutes at 200 degrees. (cooking time casseroles Smotritel in its form, if the form is large and wide, the cooking time will be reduced the faster casserole is cooked for 15-20 min)
step-5
Casserole holds its shape when completely cool. Bon appetit!
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