Description
Moderately spicy, delicious dish for gourmets. The main role in this dish plays of course beans. I just called this dish the cutlets. The second role of giving walnuts, but the third role in our playing chops spices and seasonings. In my case it is:- cilantro, garlic. In my subjective opinion, this dish may find its fans, at-least once. Please note. Funky taste and what is the use! Vegetable protein (beans), walnuts (and how not Intrusive), and all your favorite spices. Repeat. You will not regret!
Ingredients
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Beans
2 стак.
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Onion
1 шт
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Garlic
4 зуб.
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Chicken egg
2 шт
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Water
600 мл
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Lemon juice
2 ст. л.
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Salt
1 ст. л.
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Bread crumbs
150 г
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Vegetable oil
5 ст. л.
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Flour
3 ст. л.
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Cilantro
1/2 пуч.
Cooking
The products we need.
Prepare the products. Put to cook the beans. First wash beans and put to boil for 3 minutes (after boiling), merge water, then fill at the rate of 1:5, bring to a boil, add 2 tbsp of lemon juice, sprinkle with salt. Cook for 25 minutes. The beans are absolutely ready. I no longer need this small bean like pine nuts. Arm stretches.
Nuts grind in a blender. Cilantro and garlic grind all mix. add eggs, add eggs, mix with minced meat.
Beans also skip through the blender and mix with the remaining ingredients.
Add to the pastry mixture of nuts and begin to bake cakes.
Turn over normally.
Here are our gorgeous burgers. not afraid of the word "something, something".
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