Description
Amazingly flavorful, tender and moderately spicy dish. Well, very tasty!
Ingredients
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1 пакет.
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1 шт
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4 шт
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0,5 ч. л.
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100 мл
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1 шт
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1 ч. л.
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2 ст. л.
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Cooking
Boil the rice in salted water as directed on package. Breast, cut into small cubes, salt and pepper. Fry the chicken in a hot pan in a little olive oil. No more than 3-4 min. Ready meat to put it on a plate
In the remaining oil, quickly fry the chopped onion half-rings. Pineapple cut into small pieces.
In a bowl, mix: pineapple syrup, thyme, soy sauce and starch. Pour the onions. Lower the heat to low and stir until thick. About 2 min.
Laid out the pieces of pineapple and chicken. On a slow fire to stew for 2-3 min. the Finished dish to serve with rice.
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