Description
Running from work (from school) and the first thing: that is to cook, tasty and fast?! This simple dish just for this occasion. I often, not hurt, bothered, or when I'm tired, like Bobby, are preparing these wings. Here it turns out very tasty sauce and the wings are soft, and fit children and old men.
Ingredients
-
Chicken wings
8 шт
-
Onion
5 шт
-
Carrots
1 шт
-
Apple
0,5 шт
-
Pepper
1 шт
-
Khmeli-suneli
1 ст. л.
-
Sour cream
3 ст. л.
-
Salt
Cooking
In a saucepan (or pan-fire) pour oil. Onions cut into rings and put in a saucepan, covering the bottom.
Processed wings stacked tightly on the bow. Prisasyvaet. A lot of salt is not necessary. Best dool on the table. Sprinkle with hops-suneli. Stacked on top of carrots, shredded on a grater. The best option is ready carrots (Korean carrot).
In a jar pour in the sour cream. Pepper, cut into half rings, pour in a jar and with a spoon stir it into the sour cream. Spread the pepper on top Markovci. You can now put the saucepan on the fire. When it begins to boil (a boil quickly), reduce heat to medium and simmer for 5 minutes. Open the lid and stir. Look to the wings not much was given up. drown them.
Then put on top of half rings sliced Apple. If it is large - enough half of the Apple. Stirring is not necessary. A little turn down the heat.
In a jar with the remnants of the cream pour 3 tablespoons of raw water, mix well and pour into a saucepan. Simmer for 10 minutes.
Puncture a wing with a fork. if it is soft - the dish is ready. To be sure hold on the heat for another 5 minutes. And can be served with a side dish of mashed potatoes. Be sure to pour the chicken and puree the sauce with pepper, Markovci, onions, apples. If you like, prisypte the dish with finely chopped greens.
The sauce is rich in sweet-onion taste. Khmeli-suneli give it a certain piquancy.
Bon appetit!
Leave a comment or a recipe review
Leave comments can only registered users.
Register, or Login if you are already registered.