Description
Very tender and juicy chicken.
Ingredients
-
Chicken
800 г
-
Olive oil
5 ст. л.
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Onion
1 шт
-
Garlic
4 зуб.
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Tomatoes in own juice
600 мл
-
Pepper
2 шт
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Thyme
-
Rosemary
-
Sage
-
Salt
-
Black pepper
-
Buckwheat
Cooking
For this recipe we will need buckwheat in bags from TM Mistral. The bags drop into boiling, salted water and cook until tender.
Chicken cut into pieces and fry in heated olive oil in a frying pan until it will turn brown. Put it in a bowl.
In the same pan fry the onions until Golden brown.
Add the tomatoes in own juice, finely chopped garlic, sliced bell pepper, rosemary, thyme, sage, salt and pepper, stir and bring to a boil.
Add the chicken.
And simmer for 20 minutes.
Serve with a side dish of buckwheat.
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