Description
I want to offer You a chicken in a fragrant sour sauce. This recipe will allow you to sparkle with new colors everyday dish.
Ingredients
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Chicken
600 г
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Cherry
100 г
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Dry white wine
150 мл
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Salt
-
Black pepper
-
Coriander
-
Flour
-
Onion
2 шт
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Parsley
1 пуч.
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Vegetable oil
Cooking
Take any part of the chicken. I have assorted pieces. My and dry.
Sprinkle lightly on both sides with salt, pepper, coriander and flour.
In a frying pan heat a couple of tablespoons of vegetable oil. Place the chicken.
Cut onion into half rings and add to the chicken.
Fry the chicken on both sides in high heat until Golden brown.
Toss in the cherries and pour wine. Add salt to taste. Reduce the heat, cover and simmer 25 minutes.
If the liquid evaporated, you can add a little hot water. My sauce turned out a lot without water.
While the chicken stew finely cut parsley.
Put in a bowl the chicken. Pour the sauce and liberally sprinkle with parsley.
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