Description
It is a fairly simple recipe of chicken breast in batter, adding grated cheese is formed even more appetizing and crisp, and the meat remains juicy and tender.
Ingredients
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1 шт
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0,5 ч. л.
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100 г
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100 мл
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1 шт
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3,4 ст. л.
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Cooking
Chicken breast, cleaned from skin and bones (to get a clean fillet)
Cut into pieces a La carte.
To beat the chicken (I beat off in the package).
In a bowl break the egg, add the flour, milk, salt, cheese. Mix everything carefully.
Coat fillets in batter, spread on a heated pan, fry on both sides until Golden brown.
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