Description
Just tried to cook the flakes, it turned out not bad.
Ingredients
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Chicken fillet
300 г
-
Oat flakes
100 г
-
Chicken egg
1 шт
-
Salt
-
Black pepper
-
Vegetable oil
Cooking
Fillet cut into slices, season with salt and pepper.
Beat egg, dip the fillet.
Then dip them into flakes and put into the pan for frying. Fry on moderate heat.
Fry with the lid closed, when one side is cooked through turn over.
BON APPETIT!!!
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