Description
Many do not want to write, just try and You will not regret it!
Ingredients
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Mushrooms
10 piece
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Chicken fillet
200 g
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Onion
1 piece
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Cheese
80 g
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Sour cream
2 Tbsp
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Vegetable oil
8 Tbsp
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Vinegar
2 tsp
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Greens
-
Salt
-
Black pepper
-
Seasoning
Cooking
Prepare the marinade: mix the vegetable oil and vinegar
Mushrooms wash, carefully cut with a knife caps. Doused in the marinade from all sides and spread on a plate, in which they will be prepared. Enough to marinate 10-15 minutes.
At this time, cut the chicken into cubes. Throw it on a heated pan.
Cut onions, put chicken fillet.
Cut the legs of the mushrooms and also add to the pan.
Fry until cooked. At the end of cooking add sour cream, salt, pepper, seasonings, herbs as desired and simmer a few more minutes.
After 10-15 minutes put our mushrooms in the microwave for 4-6 minutes. Depends on the size of mushrooms and the power of Your microwave.
Get microwaved mushrooms, they are slightly decreased in size, but it's not at all scary! Drain the water that is formed.
Cut into cubes the cheese.
Put mushrooms in every cooked stuffing and top with a few cubes of cheese.
Put in the microwave for a couple minutes. That's all! You can bring to the table!
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