Fish Hoki, baked in the oven

Description

Amazing meal for your beloved family!

Ingredients

Fish

2 шт
Cheese

150 г
Mayonnaise
Salt
Black pepper
Lemon juice
Potatoes

4 шт
Vegetable oil
Onion

1 шт

Cooking

To separate the bone from the fish. Salt, pepper and lemon juice add to taste.

To pickle onions - 1 onion 0.5 Cup. vinegar and 0.5 Cup. water (let stand up literally 10-15 minutes). After put pickled onions on the foil, on top of the fish. Then sprinkle with grated cheese and pour mayonnaise.

Wrap the fish in foil so that the cheese and mayonnaise does not touch the foil.

Bake at 180 degrees for 25-30 minutes.

While the fish is baked, cut the potatoes into circles, add spices, salt and fry in a pan. After put in a plate and enjoy the delicious dish of fish. Bon Appetit!!!

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