Description
Today we have a "fish day". Long chose, what kind of fish to buy, I chose the mullet. Cook it for the first time, never bought.
Ingredients
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Black pepper
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Salt
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Lemon
1 шт
-
Tomato
1 шт
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Mullet
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Seasoning
-
Parsley
Cooking
Mullet defrosted, and free from entrails, wash, sprinkle with lemon juice, RUB with salt, pepper, seasoning for fish.
Stuff the mullet with lemon slices and parsley.
Place the fish in a sleeve for baking, put the lemon slices and tomatoes, tie the sleeve and into the oven for 30 minutes.
Out of the oven there is such a fish. Now her undress and place on a platter.
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