Description
Tender, with mushroom taste!
Ingredients
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6 шт
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2 шт
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3 ст. л.
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200 г
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2 шт
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-
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Cooking
Mushrooms cut into slices, onion half-rings.
Cut the tomatoes into small slices.
Fry the onions and mushrooms in vegetable oil until soft.
Add the tomatoes. And fry for some time.
Beat eggs with mayonnaise. Season with salt and pepper.
When tomatoes are slightly browned, pour egg mixture, cover and bring to readiness.
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