Description
There are rose tea and I had tea chicken! This time I took chicken leg quarters. It happens that people do not eat fried meat, only boiled. But the boiled meat is boring, I wanted some brown, and that's what happened.
Ingredients
-
Chicken's leg
8 шт
-
Soy sauce
50 мл
-
Black tea
2 ст. л.
-
Water
350 мл
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Spices
-
Honey
1 ст. л.
Cooking
2 tbsp tea infuser pour boiling water, to insist. Chicken drumsticks, rinse, dry. In the present tea add soy sauce and honey, mix thoroughly. For us, enough salt in the sauce, and you try. To add spice, I have black pepper and dry Basil. This marinade is to put the shins, take a deep capacity, on top of oppression. Leave for 1.5 - 2 hours, a couple of times to turn over, that would be better soaked
we put the meat in a deep pan or skillet. Pour the marinade (the one where Shin was soaked), sprinkle with spices - paprika, pepper flakes, etc to taste.
Cover with a lid. Bring to a boil over high heat, after boiling, do medium heat, cook for 25 minutes. Remove from heat, let stand a few minutes.
Serve with any side dish, or as a separate dish. The meat is very tender with a spicy taste, almost diet. Welcome to the table!!!
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