Description
Potatoes turns out very tasty, delicious. Is simple to perform and will definitely be a welcome addition to the Lenten table. Although we so love what we do, not only during lent.
Ingredients
-
Potatoes
1 кг
-
Carrots
1 шт
-
Bow white
1 шт
-
Mushrooms
0.5 кг
-
Salt
-
Sunflower oil
-
The dough is flaky unleavened
0.5 кг
-
Tomato
0.5 шт
Cooking
Peel potatoes, boil. We make it a puree. It should not be very thick, but not liquid.
Clean the carrots, grate on a coarse grater. Onion cut into cubes. Mushrooms also cut into small cubes.
Fry onion until Golden brown, then add carrots and mushrooms. Fry for another 5 minutes.
Combine puree and sauté, add salt, stir. Puff pastry roll out. I had 2 sheets. Grease the form of oil, the first sheet stacked in a sheet form so that the borders were closed. Spread on it the filling.
Cover with a second puff pastry sheet and formed edges. Next, grease the top and grated on a coarse grater tomatoes or "catchiness")))
Baking time depends on oven. I first bake on 180 degrees for half an hour and then another 20 minutes at 150 degrees it turns out that's the beauty. Potatoes are ready! Give it a little cool. I potatoes like warm or cold. Bon appetit!
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