Description
Fresh, non-hackneyed taste.
Ingredients
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Leeks
1 шт
-
Chicken fillet
2 шт
-
Capers
1 бан.
-
Butter
-
Lemon juice
-
Salt
-
Chili
3 шт
Cooking
Chop the onion, add the capers, dill, pepper, lemon juice and vegetable oil.
Chicken chop, add to the onions, mix well. Folded in a bag and put it in the refrigerator overnight.
Strongly heat a frying pan and fry the chicken for 2-3 minutes. The meat turns out tender, juicy, and the onion is very tasty. Garnish at your discretion. Note: add salt carefully as the capers and pepper contain salt. Bon appetit!
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