Description
Incredibly delicious, fragrant and very useful mess. Its unforgettable taste will appreciate both adults and children.
Ingredients
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Figure
100 г
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Cream
200 мл
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Sugar
1 ч. л.
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Salt
1/8 ч. л.
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Cherry
10 шт
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Cinnamon
1/8 ч. л.
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Vanilla
1/8 ч. л.
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Water
100 мл
Cooking
In boiling water and boil until soft rice. I took the pic amber TM Mistral.
Add the cream, bring to boil, cook on a slow fire.
Add salt, sugar, cinnamon and vanilla.
Sugar I also took TM Mistral.
Cook until tender.
Cherry to separate from the bones.
Add to the finished porridge
Add butter. Cover and let stand.
Bon appetit!
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