Hot "For every taste"

Description

This dish is a beautiful combination of rice, lentils and potatoes. It can be hot as a separate dish, and garnish. The proportions of the components can be changed according to Your taste. The basic idea is that all the products have time to prepare at the same time.

Ingredients

Lentils

100 г
Figure

180 г
Potatoes

300 г
Onion

2 шт
Carrots

1 шт
Vegetable oil
Garlic

5 зуб.
Seasoning

Cooking

The products that we need

Onion cut into big pieces

Carrots cut into large sticks

Potatoes cut into thin slices.

Fry the onion and carrot, this time set to heat up water, we need water. Add in onion and carrots, seasoning. On top of roasted vegetables evenly spread the potatoes, slightly potseluem, add a little seasoning.

Then fall asleep lentils (I started to pour the rice, but time came around)

Fill it with rice, lightly salt, pour the boiling water carefully so that the water covers the rice by about a finger from the top. Put garlic. Close the lid, put on a small fire for 25 minutes. Then switch off and leave for 15 minutes.