Prepare the ingredients.

In a container for baking put: - sliced into small pieces chicken fillet. You can take the finished parts (drumsticks, thighs, etc., who, like that); - onion, roughly chopped; - garlic, passed through the press; two raw (specify, and then you never know) chicken eggs; - sour cream; - spices, salt to taste. I added the seasoning blend to the chicken "Kamis", was released about half a bag, not additionally salted.

All the ingredients mix well. Put in preheated oven for about 180 degrees.

After 30-40 minutes take out and eat. For a long time it is better not to go, get dry, especially the fillet. Can be served with any side dish (potatoes, pasta, buckwheat, rice, etc.), and you can eat and so.