Description
Tasty, simple dish. The problem with it only one. It ends quickly.
Ingredients
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Cooking
Take the onion, wash, peel, cut into half rings and put into the form.
Peel potatoes, wash, cut thin slices and put on the bow. Add spices. I have dill and parsley, dried, garlic through chesnokodavku.
Open the cheese or cheese prinzipialnie. In my opinion, than the saltier, the better. In the cooking process, the salt will go into the potatoes. Used "the Paris winter".
Cut cheese slices and put on the potatoes.
Repeat the step for cutting the potatoes and spread another layer of cheese. Top again with cheese and spices.
Next. Fans of mayonnaise can add it on top. You can even between the layers of potatoes add. I added just the top.
As we gathered the design, managed to heat up the oven. Put it in the form. For 50-60 minutes. My first is on the bottom heat at 180 degrees, then the volumetric heat at 160.
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