Looking through your list of French recipes that you must try to cook I chose a wonderful dish of fricassee. This day just got fresh chicken breast and dish for the dinner was found. For absent-mindedness I totally forgot to add the cream, but despite this slight confusion the dish came out delicious-it is delicious. Very tender meat in a white sauce with a delicate aroma of lemon and bright taste-I can safely say that this is one of the best poultry dishes I have ever cooked. A must try while in the gardens and market stalls eat this berry! Live tasty!