Description
My debut on "the Cook& amp;quot;. Recently tried lentils and now experimenting!!!
Ingredients
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Salt
1 ч. л.
-
Black pepper
1 ч. л.
-
Garlic
2 зуб.
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Onion
1 шт
-
Dill
1 пуч.
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Chicken egg
1 шт
-
Lentils
150 г
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Flour
5 ст. л.
Cooking
Boil the lentils for 15 minutes and cool.
In a blender place parsley, garlic, onion, lentils, salt, pepper and all grind.
Add to the resulting mass beaten egg, flour, mix well.
Put the dough with a spoon on a heated with oil pan, fry both sides.
Serve with sour cream. Vkusnogo!!!
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