Description
Remember the phrase - "there the king Koschey over with gold languishes... "? Our bones also have their own "gold", only it is over him, not wasting away, and gladly eats for both cheeks and it's only getting healthier!
Ingredients
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Chicken egg
2
-
Milk
0,5 стак.
-
Flour
2 стак.
-
Olive oil
1 ст. л.
-
Salt
1 ч. л.
-
Minced meat
-
Onion
1 шт
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Yogurt
5 ст. л.
-
Garlic
4-5 зуб.
-
Butter
100 г
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Peppers red hot chilli
0,5 ч. л.
-
Paprika sweet
0,5 ч. л.
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Greens
-
Broth
1 л
Cooking
Sift the flour into a large bowl, make a deepening in the middle. Eggs lightly whisk and pour into the center, also add the milk and olive oil.
Knead the dough. Cover with a cloth and leave to rest for 45 minutes. During this time, prepare the stuffing in the mince add the onion, salt, pepper, parsley.
Roll the dough out to a thickness of 1-1,5 mm. Cut into squares of size 3x3 cm.
On each square put a bit of meat, all four corners to collect in the center and to take. Get a little "envelopes".
Manta rays put on a baking sheet and put bake in the oven.
When dumplings browned - put them in a pan.
Pour the broth and put back in the oven, and bring to readiness. We also have a wonderful pan ICook, which on a conventional stove allows you to create conditions in the Russian oven, so the oven we no longer needed.
For the sauce you'll need white plain yogurt and garlic.
Squeeze or grate the garlic into the yogurt, season with salt to taste. Mix well and place in refrigerator.
For filling, melt the butter, add the sweet paprika, hot red pepper and mix well.
And here's our Kosciusko arrived to the tempting aromas! And you thought that gold is a precious metals and gems? Real gold is a delicious and healthy homemade food prepared with love! Happy New year!
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