Description
If we are preparing these dishes, you have to be at least some meat inside, here and experimenting, everybody is happy.
Ingredients
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Asparagus
400 г
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Brussels sprouts
12 шт
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Ham
5 ломт.
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Cheese
100 г
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Sauce
-
Parsley
Cooking
Asparagus peel and boil in salted and sugared water for about 15-20 minutes.
Cabbage wash and boil together with the asparagus.
Boiled vegetables, drain and cool. (you can leave the broth for the sauce, if you want any other) Take 4 asparagus and wrap in sausage rolls.
Lay the wrapped asparagus and cabbage in the form to your liking.
Sprinkle with parsley. Pour over the sauce. http://www.povarenok.ru/recipes/show/10682/
Sprinkle with grated cheese and into the oven for 20 -30 min. 180*
Ready, Bon Appetit!
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