Description
Very tender filet escalara will be very appetizing and will have to taste like fish!
Ingredients
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Fish fillets
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Flour
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Spices
Cooking
Cut into portioned fillets of fish.
Season with spices. For example, I take fish salad, coriander and salt.
Roll in flour on all sides of the fillets. Fry in vegetable oil.
Serve, sprinkled with herbs - dill or the like. Bon APPETIT!
спасибо
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