Description
Very tender and flavorful trout with mushrooms! Very light and tasty lunch or dinner. Minimum calories maximum taste!
Ingredients
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Trout
1 шт
-
Spices
1 ст. л.
-
Mushrooms
2 шт
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Lemon
1 шт
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Salt
Cooking
Rainbow trout are cleaned, gutted and washed.
To prepare a set for marinating fish TM Forester
The trout inside and on top abundantly seasoned with spices from TM Forester.
Mushrooms cut into cubes, season with salt to taste.
Inside trout to put some plastinates lemon.
Then nafarshirovat her mushrooms.
Trout spread on a sheet of foil and drizzle with lemon juice
It is good to wrap the fish in foil.
Bake in the oven at 200 degrees for 30 minutes. Then the trout open and give her browned. Apply hot foil.
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