Description
Offer to cook for chicken Breasts in Italian in leaves Maggie a popular Italian side dish-pasta. But not from flour and water, and young zucchini.
Ingredients
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Chicken fillet
300 г
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Seasoning
2 шт
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Zucchini
1 шт
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Cheese
2 ст. л.
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Almonds
1 ч. л.
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Lemon juice
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Olive oil
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Salt
Cooking
Chicken breast cut in half, wash. Both pieces to beat with a hammer, putting in a package to avoid splashes. Wrap each piece in leaves for cooking from Maggie.
Arrange on a heated dry pan. Fry on each side 5-7 minutes.
Until the breast is cooked, one medium or two small young zucchini wash, cut into thin strips with a knife for cleaning of vegetables.
Lay the sliced zucchini in boiling salted water. Hold them on low heat for two minutes stirring a couple of times. Drain in a colander and quickly rinse with cold water. To RUB cheese, to chop the shelled almonds.
To assemble the dish: on a plate put a piece of pasta out of zucchini, sprinkle with lemon juice, sprinkle with chopped almonds and grated cheese. On top of another layer of zucchini, again lemon juice, almonds and cheese. Drizzle with olive oil.
On top of garnish to put a piece of prepared hot chicken breast.
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