Description
The translation of the recipe Gennaro Contaldo Spaghetti with Basil, tomatoes, Chile, garlic, and love (Simple Tomato Spaghetti) pasta, quick to prepare and incredibly tasty. Recipe from a real Italian chef!)
Ingredients
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Spaghetti
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Basil
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Cherry tomatoes
6 шт
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Garlic
2 зуб.
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Chili
1 шт
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Cheese
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Salt
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Black pepper
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Olive oil
Cooking
Take the spaghetti, throw it into boiling salted water and cook al dente.
Garlic or cut into slices, or simply, as do cooks, struck a chef's knife and it splits. Chili pepper cut into thin slices (I added a pinch of dry pepper because you don't tolerate spicy). Cherry tomatoes cut into 4 slices. My Basil and a little torn if very large sheets.
Heat the pan, pour the olive oil, lightly fry the garlic with the chili pepper. Add tomatoes, stir, add the Basil. Salt, pepper.
Add a little water, where boiled spaghetti. Yourself spaghetti recline in a colander to rid of excess liquid and spread on a pan. Stir, give a few seconds to stew to spaghetti has absorbed the juice and flavors. Spread on a plate, sprinkle cheese on top (three straight over the plate). Sprig of Basil. Buon appetito! Murr...
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