Description
I offer you the recipe for braised carrots with ground ginger and orange slices. Very flavorful and tender dish. Very important for fans of this vegetable, like carrots.
Ingredients
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Carrots
2 шт
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Orange
0,5 шт
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Ginger
1 ч. л.
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Sunflower oil
1 ст. л.
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Water
1 стак.
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Basil
-
Garlic
1 зуб.
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Greens
-
Salt
Cooking
Interesting combination of ginger, orange and sunflower oil "Ideal" gives a light aroma and subtle taste of carrots.
Carrots need to clean, wash and cut into slices. Spread the carrots in a pan, add sunflower oil and water. Stew under the lid for 5-7 minutes.
Orange washed and cut into small pieces. Add to the carrots.
10 minutes before ready add ground ginger, Basil, crushed garlic clove and salt to taste. Stir. Simmer carrots until soft. Serve warm to garnish.
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