Description

Chicken hearts with mushrooms
The hearts for this recipe came out very soft and tender. Difficult to resist, that would not take a Supplement)

Ingredients

  • The pie

    600 г

  • Mushrooms

    300 г

  • Onion

    1-2 шт

  • Sour cream

    150 г

  • Curry

  • Salt

  • Vegetable oil

  • Peppers red hot chilli

Cooking

step-0
Onions to clear, cut half rings. Fry in a pan on
step-1
Fry in a pan in vegetable oil until light Golden brown.
step-2
Mushrooms (can be frozen) cut into slices and add to the frying pan to the onions.
step-3
To add salt to the mushrooms and cook for another 10 minutes on medium heat. If a lot of fluid, the fire can be increased (can it be frozen mushrooms).
step-4
Hearts rinse.
step-5
Add the hearts in the pan to the onions with the mushrooms. Salt.
step-6
Add spices. Simmer on low heat for 30-40 minutes. If closer to the end of quenching is still a lot of liquid, remove the lid and continue fighting without it.
step-7
Add sour cream or yogurt. I even more with the yogurt you like) Stir, cover with a lid.
step-8
Cook for another 3-5 minutes on low heat. In the end, hearts will be very gentle. Serve with your favourite side dish. Bon appetit!
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