Description

Fillet in pomegranate sauce
Sweet and sour tender chicken

Ingredients

  • Chicken fillet

    4 шт

  • Cream

    200 г

  • Narsharab

    3 ст. л.

  • Red onion

    1 шт

  • Tomato

    4 шт

  • Seasoning

    1 ст. л.

Cooking

step-0
Chicken fillet wash, dry and marinate in a mixture of cream and pomegranate sauce for 10 minutes.
step-1
Lay the marinated fillet into the form, sprinkle with seasoning and impose the sliced onions and tomatoes, which sprinkle with olive oil and salt.
step-2
Bake chicken 25 minutes till crust.
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