Description
Exclusively vegetable dish from a mixture of frozen products.
Ingredients
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Broccoli
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Spinach
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Cauliflower
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Beans
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Green peas
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Carrots
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Leeks
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Corn
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Spices
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Salt
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Vegetable oil
Cooking
Put the pan with sunflower oil on the heat and throw in vegetables. First broccoli, cauliflower and carrots. I took frozen veggies, since we don't have fresh vegetables on the market.
The vegetables should stew until soft. Cut onion into rings and add to vegetables. Again, a little deep fried (vegetables allowed juice). Sprinkle with salt and add the spices to vegetables. Various spicy herbs. I threw the sesame seeds.
Now add canned vegetables: red beans, corn and pieces of celery.
Now, throw the chopped parsley. Dish some more stew and voila! Bon appetit!
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