Description
It is believed that chicken breast is dry. However, cooked this way, chicken breast turns out tender, juicy and very tasty. And time to cook will need quite a bit, go
Ingredients
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Chicken breast
4 шт
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Balsamic
1 ч. л.
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Salt
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Black pepper
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Olive oil
Cooking
Chicken Breasts cut lengthwise, lightly beat off
Breast season with salt and pepper, add the balsamic vinegar and oil (a few drops), leave the meat to marinate for 15 minutes
Preheat a grill pan over high heat, optionally add a little oil, fry the Breasts for a minute on each side
Breasts ready to put on a napkin to remove excess oil
Apply hen with rice and salad. Bon appetit!
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