Description
Tasty and juicy cutlets made of potatoes and walnuts.
Ingredients
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3 шт
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3 ст. л.
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4 ст. л.
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1 шт
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2 зуб.
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90 г
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1,5 ст. л.
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Cooking
Raw peel the potatoes, grate on a fine grater.
Add the walnuts, mix well.
Finely chop the onion and chop the garlic. Add the onion and garlic, mix well.
Zucchini cut into cubes and add to potatoes, mix well.
Add salt and flour, mix well.
To form patties and roll in flour.
Fry the meatballs in sunflower oil until Golden brown. It is served warm.
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