Description
Sweet honey porridge with dried fruit and sour apples will delight You and Your family and will be a perfect start to the day.
Ingredients
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Millet
1 стак.
-
Honey
3 ст. л.
-
Prunes
50 г
-
Dried apricots
50 г
-
Sunflower oil
3 ст. л.
-
Apple
6 шт
Cooking
Pshenko boil until tender. Add oil and honey. Mix
With apples cut off the tops and remove the middle
Add to the porridge pre-steamed and chopped dried fruit
Apples to stuff porridge and bake at 160 degrees for 30 minutes
Bon appetit!
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