Chicken with spicy vegetables and spices

Description

The dish festive. Spicy vegetable should be plenty. The main focus here is on chicken and spicy vegetables and spices designed to enrich the taste of the chicken and give a unprecedented aroma! It is very tasty. Is dietary dish.

Ingredients

Chicken

1 шт
Onion

3 шт
Garlic

2 шт
Black pepper

15 шт
Bay leaf

3-4 шт
Parsley

1 пуч.
Mint

2 шт
Melissa

1/2 шт
Thyme

1 шт
Salt

1 ч. л.
Vegetable oil

2 ст. л.
Water

400 мл
Apricot

8 шт
Allspice

6 шт
Honey

1 ч. л.
Tomato paste

1 ч. л.
Vegetable oil

1 ч. л.

Cooking

This dish of Ukrainian cuisine is traditionally stewed in the oven for a long time 4 to 5 hours. In the modern kitchen, with gas I cook 2-3 hours. The first condition - the dish must not burn. Second, the secret dishes should boil away all the water. And, third, during this time, herbs and spices saturate the chicken with unprecedented taste and aroma. And then thrown away. Served to the table flavorful chicken, my preference served with apricots. It's Your choice.

In this recipe the chicken can marinate and lay without the marinade. Chicken cut into portions. Or take the separate pieces of chicken, e.g. chicken feet, as in the photo. In a bowl mix marinade ingredients and marinate the chicken. Leave for 15-20 minutes.

Meanwhile, onion and garlic clean. The onion we shall cut half-rings. On the bottom of the pot you can add a sprig of thyme, mint, lemon balm as desired. I really like the chicken with mint and thyme. In a pan put chopped onion, sobocki garlic, Bay leaf and allspice.

Pours a large layer of chopped parsley.

Spread chicken legs. Add salt to taste. Preferably on top of the chicken to fill spicy greens and teeth of garlic. Beauty photo I skipped this step. Pour the hot water and oil, optional add apricots. I love a certain amount of apricots or apples in this dish for sourness.

Cover and put in a cold oven. Cover must be tight. Bring to a boil and reduce heat. Will bake for 1.5-2.5 hours on low heat. Ideally, you boiled away all the water, but also so it doesn't burn the dish. It is advisable to put the pot under a tray in case boiling will occur.

Turn off the oven and leave for 20 minutes. Now get our pot and open. Fragrant, juicy, Golden chicken, baked with spicy vegetables and apricots ready! Bon appetit!

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