Description
I love open tarts - QUICHE. Doing different variations, different products, and it is always delicious and satisfying.
Ingredients
-
Shortbread dough
1 шт
-
Trout
200 г
-
Blue cheese
50 г
-
Dutch cheese
100 г
-
Green onions
5 шт
-
Cherry tomatoes
100 г
-
Sour cream
200 г
-
Chicken egg
3 шт
Cooking
Sour cream mixed with chopped onions.
Cut trout.
Cherry tomatoes are put into a mold, a little spice, olive. oil and put in oven, let the little otomatis.
In the form spread the dough.
The sour cream and onion, add eggs, spices, mashed with a fork Gorgonzola cheese. Put on the dough trout, pour the mixture.
In the oven at 180 gr. for about 30 minutes. On top decorate with tomatoes.
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