Description
Very tasty fish. Simple, quick and tasty.
Ingredients
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Fish fillets
500 г
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Pear
2 шт
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Sour cream
100 г
-
Mayonnaise
100 г
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Cheese
50 г
-
Pepper
1 шт
-
Olives
Cooking
Rinse fish fillets, Pat dry.
Pear grate on a coarse grater, add the grated cheese, mayonnaise, sour cream. Salt and pepper to taste.
On a greased vegetable oil a baking sheet lay the fish fillets, put the cooked stuffing. On top put strips of pepper and olives. Bake in the oven for 15-20 minutes at at a temperature of 180g.
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