Description
I really hope that a fish You haven't tried! The recipe was born by itself, spicy taste will not leave anyone indifferent.
Ingredients
-
Mackerel
2 шт
-
Vegetable oil
2 ст. л.
-
Lemon
1 шт
-
Orange
1 шт
-
Feijoa
6 шт
-
Parsley
1 пуч.
-
Ginger
4 ч. л.
-
Salt
3 ч. л.
-
Spices
2 ч. л.
Cooking
Fish gut, remove the black film (required)
To make the sauce:orange juice and half of lemon mixed with salt and spices, ginger cut into pieces, the parsley finely chopped. Feijoa grind in a blender, add the butter and mix with the rest of the mixture.
Sauce to coat the fish
Then, place the onion half rings and lemon slices
Wrap in foil and bake at 190*C, after 20 minutes to open and another 20 minutes to bake. Bon appetit!!
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