Description
When you want to please the home something unusual, to have a little celebratory dinner or simply to diversify the daily menu, and not enough time, comes to the aid of chicken breast! The recipe is very simple, no frills, minimum products, which are in every refrigerator.
Ingredients
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Cooking
Thawed chicken breast, you need to milling, i.e., divided into 2 halves, remove the bone. Each half cut into 3-4 pieces. Using cling film or pack to hit the pieces with a wooden hammer. Salt and pepper repulsed pieces from both sides according to your taste. Grease the baking sheet with oil and lay out on our billets.
Grate the cheese, prepare the mayonnaise.
Put the cheese shavings on top of each piece, a little crush with a spoon.
A teaspoon on top of cheese spread the mayonnaise, the surface is leveled. At the bottom of the pan, I poured a little water to the chops do not burn and remain juicy. In a preheated 180-200 degree oven we put our cookie sheet. In the process, I again poured some water. Cooking time 25-30 minutes.
That's all! Serve with any side dish. I had rice with vegetables and mashed potatoes. Herbs fresh if you have it, make sure to add. I didn't have : (
Children and husband were satisfied. You help yourself! PS You could, of course, to the cheese on the chicken put half pineapple rings canned or mashed carrots with onions. It's not for everybody!
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